At your risk. This is not a medical advice.
Please do your own search. For example searching with keywords, margarine, trans fat, palm oil, palm fat etc in Wikipedia or other information sources.
A local manufacturer of nice cheese pies was asked today how is the pastry prepared. He replied that he uses margarine as it is hard enough.
A similar story seems to be for cheap bread, toast bread, ice cream, ice cream cones, many non home made peanut butter, cheap snacks etc.
The food inductry is not to blame. They write it clearly in the packaging that there is vegetable oil.
It is up to the consumer to find out whether what will get inside the body will clog blood arteries or not.
Consumers also demand cheap, cheaper, cheapest prices.
Cheap vegetable oil has other importance too.
It supports so many professional sections.
For example health, insurance, hospital, funeral, religious services.
Whenever there is pain, is there religion?
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